MONDAY to Saturday 12PM – 2:30PM & 6PM – 9pm
(Food served 12 till 8pm Sunday, see separate Menu)
Lunch Time at The Royal Oak
Pan fried Lamb’s Liver
with bacon, gravy & onions o ered with creamy
mashed potato & garden peas
A Wedge of our famous Steak & Ale Pie
with chip, peas & gravy
Fish & Chips
lightly battered cod fi llet with our own beer batter,
chunky chips, homemade tartare sauce & a choice
of garden or mushy peas
A bowl of homemade Chicken Curry
(medium spiced) with basmati rice,
mango chutney & poppadum
Deep fried breaded Scampi
with chips, garden peas & homemade tartare sauce
Cheese, Ham or Mushroom Omelette
with a dressed mixed leaf salad & fries
Homemade 4oz Steak Burger
topped with goats cheese & caramelised
red onion chutney o ered with coleslaw & fries
Warm Goat’s Cheese, Pistachio
and Beetroot Salad
Main Courses £8.95 or 2 for £16
5oz Chargrilled Rump Steak
with grilled tomato, mushrooms, watercress & chips
Smoked Haddock, Prawn & Cod Crumble
topped with a cheesy herb crumble
topping, served with new potatoes & vegetables
Chargrilled Chicken Breast
topped with bacon, cheese & bbq sauce
served with chips & salad garnish
Ham, egg & chips
with garden peas
Slow braised Lamb Tagine
(with tomatoes, onion, garlic, harissa, almonds,
dates, paprika & apricots) with minted cous cous
Deep Fried Breaded Plaice Fillet
with fries, homemade tartare sauce & garden peas
Mixed Bean Chilli
with basmati rice, tortillas & Soured cream
Chargrilled Cajun Chicken Salad
with cherry tomatoes, cucumber, red onions
& mixed peppers with a light herb dressing
& a wedge of fresh lime
Starters £3.95
A bowl of homemade soup
with freshly baked bread & butter
Ardennes Farm House Pate
with warm toast & chutney
Creamy garlic & blue cheese mushrooms
with freshly baked bread & butter
Grilled roundel of Black Pudding
topped with bacon & melted cheddar cheese
Traditional style Prawn cocktail
with Marie Rose sauce & buttered granary bread
Crispy fried Whitebait
with homemade tartare sauce
Desserts
£3.95
Warm Belgian Waffle
with cinnamon Ice cream
Fresh Fruit Meringue nest
with whipped double cream
Warm Apple Pie
with custard, cream or ice cream
Homemade Cheesecake
with ice cream or cream
Warm Chocolate Fudge cake
with cream or ice cream
A Selection of Bennets Dairies
Ice cream or Sorbets
Jacket Potatoes
all served with a dressed mixed leaf salad garnish
Tuna, red onion & mayonnaise £6.95
Mature Cheddar & Beans £6.50
Pan fried button mushroom
& melted blue cheese £6.95
Chargrilled Bacon & Brie
Traditional style Ploughman’s
£9.50
Choose from Cheddar, Stilton or Home baked Ham
Served with tomato, lettuce, pickled egg,
pickled onion, coleslaw, beetroot, apple, celery,
local chutney & freshly baked bread
Sandwiches
Served on white or malted bloomer sliced bread
with a dressed salad garnish & fries
Mature Cheddar & local chutney £6.25
Tuna, red onion & mayonnaise £6.50
BLT with crisp lettuce &
sliced tomato £6.95
Home battered fish finger with
homemade tartare sauce £7.25
Much Marcle | Ledbury | Herefordshire | HR8 2ND | 01531 660300
www.royal-oak-inn.com
Specials
We have daily special,
prepared on site, ask our team
Sunday Menu
don’t forget we serve fabulous
roast from £9.95
Food served all day
Sunday 12 till 8pm
Function Room
We have a great sized Function room,
with its own facilities plus bar”
Ask to have a look, we can cater
for 20 to 80
We also have a skittle alley