When:
05/04/2022 all-day
2022-04-05T00:00:00+01:00
2022-04-06T00:00:00+01:00
Where:
(postcode HR8 2LY)
Probus Spring Lunch on Tuesday 5th April at the Walwyn Arms, Much Marcle at 12:15 for 13:00 £21.00 pp
| Main courses | |
| Much Marcle Carvery | |
| Local pork loin & shorthorn beef topside | M1 |
| With Yorkie pudding & all the traditional carvery trimmings | |
| Weston’s cider batter fish & chips | M2 |
| battered cod, homemade tartare sauce, chunky chips & garden peas | |
| Warm broccoli & three cheese quiche (V) | M3 |
| New potatoes, dressed green salad | |
| Vegan falafel & spinach burger (VE) | M4 |
| toasted brioche bun, leaves, tomato, spiced tomato jam, vegan mayo, fries | |
| Dessert | |
| Homemade dark chocolate ganache tart | D1 |
| Chantilly cream, white chocolate shards, hazelnut biscuit crumb | |
| Apple county crumble | D2 |
| Apple & dark fruit crumble, custard | |
| Raspberry sorbet (GF,DF) | D3 |
| Exotic fruit salad | |
| Tea & coffee |
£21.00 (includes a small amount for a tip)
Can you please let me have names and menu choices, by email if possible by Monday the 14th March, to johnandjillmartin@btinternet.com. For convenience, I have annotated the menu with a simple code so that all I need are the relevant codes to identify your choices. If you are unable to let me know by email, a phone call or answerphone message on 01452 760109 will suffice, but email will be preferred.